Monthly Archives: June 2013

Prepare for launch

One of the most common challenges our new clients face is changing customer behavior. Despite the fact that paper orders and the interruption of the ringing phone creates chaos in the kitchen and leads to mistakes, some customers can be … Continue reading

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A point in your favor

What separates you from the competition? In foodservice, you need every advantage you can get. Even the most loyal customer isn’t 100% faithful. They may order pizza from your shop most of the time, but every so often they stray … Continue reading

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