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Monthly Archives: September 2010
Changing Customer Habits: How to Raise the Percentage of Catering Customers Using Online Ordering
Want to really reap the benefits of using CaterTrax in your operation? Take a few minutes to figure out what percentage of your customers are using online ordering vs. picking up the phone. The higher this number, the greater the … Continue reading
Information Brief: CaterTrax for Healthcare Systems
CaterTrax for Healthcare Systems: Specific Applications for Multi-Unit Hospitals An Information Brief CaterTrax has a significant footprint in the healthcare sector and, based on that experience, we have developed aspects of the software specifically tailored to the unique needs of … Continue reading
Errors and Omissions: The Caterer’s Nightmare
Delivered on the wrong day. Delivered to the wrong location. You forgot a special request and it came from a CEO. You get audited and a week’s worth of invoices have disappeared. An order gets lost. You’ve been there and … Continue reading
Take Home Meals Represent A Huge Opportunity
The ability to order food to take home after work, from a desktop, opens up enormous opportunities for kitchen facilities in corporate, healthcare and other food service environments. In fact, according to the Food Service Contractors Industry Profile from First … Continue reading
Understanding Software as a Service (SaaS)
CaterTrax is a ‘Software as a Service’ aka ‘SaaS’. What does this mean and why should you care? Simply put, it means that we host the software and you and your customers access it via a web browser. There are … Continue reading
CaterTrax Add-Ons: Single Sign On, Payment Systems, Remote Sites and More
Additional CaterTrax Capabilities: Add-On Solutions In addition to the specific functionality handled by the CaterTrax Modules, there are globally-available options that help you tailor your CaterTrax implementation to fit your particular business model. These Add-On Solutions may require some specialized … Continue reading